CONGRATULATIONS TO CHEF SHEPHERD FOR BEING NAMED SOUTH LAKE HIGH SCHOOL'S TEACHER OF THE YEAR. CHEF ALSO HAS BEEN NAMED BETTER MADE POTATO CHIP'S FEBRUARY TEACHER OF THE MONTH.
2016-17 SCHOOL YEAR
May 4 - Festival of the Arts 5 p.m. - 8 p.m. at South Lake High School in the Cafeteria
Silent Auction in the Lake Front Bistro 5 p.m. - 8 p.m.: 50 boxes of used but no longer necessary culinary equipment and/or supplies - AS IS - Highest bidder for each box wins it!
PLEASE REFER TO SCHEDULE BELOW FOR DAYS OF SERVICE THROUGH MAY, 2017:
CLOSED WEEK OF MAY 3-5 (CELEBRATION OF ARTS MAY 4)
CLOSED MAY 18 DUE TO EARLY DISMISSAL
MAY 19 - LAST DAY OF SERVICE FOR 2016-17 SCHOOL YEAR
MENU WEEK OF APRIL 27-28, 2017
Grecian Grilled Vegetable Melt
FULL LUNCH: $6.00 CARRYOUT: $6.50
ENTREE: $4.00 CARRYOUT: $4.50
Chef Shepherd was honored as South Lake High School's Teacher of the Year at a recent award ceremony. Congratulations on this prestigious award, Chef!
Per Chef Shepherd, it should be noted that Marsha Salome, Paraprofessional in the Culinary Arts program, is responsible for the content, presentation, layout, and photos (unless otherwise noted). GO CAVS!
Need a holiday gift for someone who seems to have EVERYTHING? Please consider a gift certificate for lunch at the Lake Front Bistro. Certificates can be purchased within the restaurant OR in the main office at South Lake High School for $6.00 each.
Orders can be placed for bread loaves and/or rolls. Loaves are $3 and rolls are 4/$3.00. Please call, email, or inquire within the restaurant.